The North coast has a very pleasant climate and is sheltered from the wind. Fringed with ‘filao trees’, the calm lagoon ideal for water sports laps up on the soft white sandy beaches. The North is the first coastal area that developed and today Grand Bay is a shopping paradise and offers plenty of activities. Mauritians also flock here on a Saturday night for the great nightlife – (numerous restaurants, bars and discos). In terms of the beaches, La Cuvette is worth a visit.

THE BEACHES

 Le Goulet
Situated near Tombeau Bay, this beach is very quiet during the week and has spectacular views over the Pieter Both mountain.

 Mont Choisi
Crescent shaped and fringed with ‘filao’ trees, this is one of the most treasured beaches in the North.

 Trou aux Biches
A stunning 3km white sandy beach opening into a magnificent turquoise lagoon.

 Grand Bay
This is the centre for sailing, windsurfing and waterskiing.

 Pereybere
This little creek situated between Grand Bay and Cap Malheureux is probably one of the best spots for swimming with its stunning clear blue water.

 Bain Boeuf
This public beach is unique with fabulous views overlooking the islands off the North coast.

SOME RESTAURANTS...

 Cap Malheureux

• Amigo Situated in the picturesque village of Cap Malheureux, Amigo is a seafood lover’s haven. The restaurant which opened in the 1980’s by Mr. Amigah Parasuraman, offers a selection of Creole and European food. You can taste the delicious ‘treasures from the reef’, or the famous ‘sea food platter’ or the unforgettable ‘Banana flambé’.
  

 Grand Bay

• Happy Rajah
  Affordable authentic Northern Indian cooking with a friendly atmosphere. On the menu at the Happy Rajah are tan door grilled meats and beautifully marinated seafood and crispy naan breads. Also available are classic curries and stews delicately spiced in the Northern Indian style.
  Cuisine: Indian
  
  
   Fusion
  Designer Chic gastronomic restaurant fusing Eastern and Western cuisine.
  Cuisine: Fusion
  
  
• La Jonque
  Situated in the heart of Grand Bay with fabulous views over the bay, La Jonque serves a wide range of Chinese and Mauritian dishes: Their speciality being Peking duck and sea food. Try it out...you’ll love it!
  Cuisine: Mauritian, Chinese
  
  
• Tutto Bene
  This new restaurant situated on the beach next to the ‘Royal Palm’ hotel is a must.
  Food is scrumptious, both island and Mediterranean in style, and set in a natural, warm and friendly atmosphere with a very unusual bar!
  Cuisine: Mediterranean and ‘island’ style
  
  
• Hong Kong Palace
  Hong Kong palace is the big specialist of Peking duck. The restaurant is situated at the Super U commercial centre in Grand Bay.
  
  
• Ocean Restaurant
  Both Ocean restaurants in Flic en Flac and in Grand Bay have an excellent reputation.
  
  
• Le Sakura
  An exquisite Japanese restaurant and a change of scenery is guaranteed! Opening hours: Every day noon and night except for Sunday lunch.
  
  
• La Pagode La Pagode is one of the original Chinese restaurants in Grand Bay and a good address for a delicious meal.
  
  
• La Capitaine
  This restaurant situated on the bay side serves excellent European and Creole food.
  
  
• Don Camillo
  Excellent Italian restaurant in a Mediterranean style setting. Beautiful flavours enhanced with local herbs and spices, the succulent sea food and fresh vegetables make this restaurant a great choice for a night out.
  

 Trou aux Biches

• Le Pescatore The Pescatore Restaurant is situated opposite the Trou anx Biches lagoon. The decor is understated and the cuisine is original. The seafood marries beautifully with the home grown accompaniments.
  
  
• La Cravache d’Or
  Le Cravache d’Or is situated on the water’s edge. Not only are the specialities of the chefs a treat but the sound of the gentle lapping of the water gives a very special touch. The fabulous sea food prepared in the traditional French way has given this restaurant a great reputation.
  Cuisine: Seafood
  

 Pamplemousse

• Le Fangourin (L’Aventure du sucre)
  Lost in a magnificent and luscious sugar estate, this charming restaurant is open for lunch or for a drink. The cuisine is a mixture of traditional Mauritian and Mascarene influences. There is a wide choice of typical Creole dishes but also the addition of flavours from the surrounding islands gives the dishes a refined and modern flavour.
  Cuisine: Mauritian.