The South has the wildest countryside with its beautiful wave sculpted cliffs, rocky beaches, endless cane fields and fantastic panoramic views.
SOME RESTAURANTS.....
ANSE JONCHEE
Le Panoramour
This restaurant situated in the heart of the estate is the highest restaurant on the island and has the most breathtaking views of the bay of Old Grand Port. The specialities on offer are game and shell fish served by an attentive team.
Cuisine: Fresh game and farm animals.
VIEUX GRAND PORT
Le Barachois
A rustic restaurant for wonderful fresh shellfish.
MAHEBOURG
Les Copains d’abord
Here, in the heart of the historical town of Mahebourg you can discover a new concept – food for friends! More than just a restaurant ‘Les Copains d’abord’ is a place for meeting up and socialising. It’s this friendly spirit and the good food that makes this restaurant overlooking the Mahebourg lagoon so great.
Cuisine: Sea food and game.
RIVIERE DES ANGUILLES
Le Crocodile Affame (La Vanille Crocodile Park)
This restaurant situated in the heart of the beautiful crocodile Park is set under a canopy of exotic flora and fauna. On the menu is a range of Mauritian specialities and of course crocodile specialities are also served together with a very warm and friendly service.
Cuisine: Mauritian, Indian and Chinese.
Le Saint Aubin
The saint Aubin house which dates back to 1819 is situated in a magnificent tropical garden. The restaurant offers a gastronomic menu with produce from the region. This is the last stop of the Tea route and you can benefit from a free visit of the vanilla and Rum houses where you will be able to taste the local produce.
Cuisine: Mauritian (local produce).
POINT D’ESNY
Le Jardin Creole
This is a very popular local restaurant - some of the specialities include vindaye, curry and rougaille sausage.
SOUILLAC
Le Batelage
Situated in an old 200 year old sugar estate warehouse, this restaurant overlooking the mouth of a river offers a varied menu.
BEAU VALLON
Le Jardin de Beau Vallon
This restaurant located in an old colonial house surrounded by an exquisite tropical garden has a fusion style menu combining local and foreign flavours in both a traditional and contemporary way, all creations of the young chefs at the restaurant and served by a dynamic team.
Cuisine: Fusion Mauritian and European.


Printable version of this document


